Brygg Magasin is a relatively new Norwegian magazine about coffee. The name translates to "Brew Magazine" and targets a small, but growing, niche of people who are passionate about the black gold. The first two issues were printed last year, and they've published two more in 2015 so far. In the latest issue, #02/15 in stores now, we are featured in an article about making breakfast & coffee in the morning.
Lene Haugerud is editor in chief of Brygg. She is a foodie herself, and a traveller. She's been traveling the world and writing about food and coffee for as long as I can remember, and you should follow her for inspiration. Together with photo editor Amalie Winther and creative head Mikal Strøm they work hard to give Oslo and Norway a beautiful magazine for those in love with the caffeine fix. A lot of people contribute to the magazine as well; foodies, baristas, home brewers, photographers and those who simply love Oslo.
Pick up an issue in your local coffee bar, or ask for it at Narvesen, if you wanna read about our breakfast routines. We share how we make our coffee, where we buy it, what we love to do in Oslo and even a recipe for scrambled eggs with arctic char and cream cheese. We are very happy about being part of this beautiful publication, and a special thanks to Helena Krekling for taking such pretty pictures in our home.
Here you can find all the restaurants I visit and frequent. From Berlin to Helsinki and from Oslo to Lima.